Servings

Street Corn Pasta Salad

Street Corn Pasta Salad is a vibrant and refreshing dish that brings together the sweet, smoky flavors of street corn and the satisfying texture of pasta. Ideal for summer gatherings, barbecues, or potlucks, this salad is not only delicious but also incredibly easy to prepare. With fresh ingredients like juicy corn, zesty lime, and crunchy bell peppers, every bite is a burst of flavor. Plus, it can be made ahead of time, allowing the flavors to meld beautifully in the fridge. Impress your friends and family with this delightful and crowd-pleasing salad that's sure to be a hit at any gathering!

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Course
Salad
Cuisine
Mexican
Servings
6 servings
Calories
320 kcal

INGREDIENTS

INSTRUCTIONS

  1. 1 Cook the pasta according to package instructions until al dente. Drain and cool.
  2. 2 In a mixing bowl, whisk together mayonnaise, sour cream, lime juice, chili powder, salt, and pepper until smooth.
  3. 3 In a large bowl, combine cooled pasta with corn kernels, diced bell pepper, chopped onion, and minced jalapeno.
  4. 4 Pour the dressing over the mixture and toss gently until well coated.
  5. 5 Fold in chopped cilantro and refrigerate for at least 30 minutes before serving.

NUTRITION

Calories: 320kcal | Carbohydrates: 39g | Protein: 7g | Fat: 16g | Fiber: 4g | Sugar: 3g

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