Servings

Easy Sweet Potato Casserole

Indulge in the comforting flavors of Easy Sweet Potato Casserole, a delightful dish that combines creamy sweet potatoes with a gooey layer of mini marshmallows. This casserole is perfect for Thanksgiving and family gatherings.

Prep Time
15 mins
Cook Time
30 mins
Total Time
45 mins
Course
Dessert
Cuisine
American
Servings
12 servings
Calories
270 kcal

INGREDIENTS

  • 4 large sweet potatoes
  • 1 cup light brown sugar
  • ½ cup butter melted
  • 1 teaspoon vanilla extract
  • ½ teaspoon cinnamon
  • ¼ teaspoon nutmeg
  • ½ teaspoon salt
  • 10 oz mini marshmallows

INSTRUCTIONS

  1. 1 Peel and cut sweet potatoes into chunks; boil until tender.
  2. 2 Drain and mash sweet potatoes until smooth.
  3. 3 Stir in melted butter, brown sugar, vanilla, salt, cinnamon, and nutmeg until combined.
  4. 4 Spread mixture in a greased 9×13-inch baking dish; top with mini marshmallows.
  5. 5 Bake at 350°F for 25-35 minutes or until golden brown.

NUTRITION

Calories: 270kcal | Carbohydrates: 46g | Protein: 3g | Fat: 8g | Fiber: 4g | Sugar: 20g

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