Servings

Creamy Cucumber Salad with Bacon and Cheese

Whip up a delightful Creamy Cucumber Salad with Bacon and Cheese that is sure to impress your guests! This refreshing dish combines crisp cucumbers with a creamy dressing, savory bacon, and cheesy goodness, making it an ideal accompaniment for barbecues, picnics, or casual dinners.

Prep Time
15 mins
Total Time
15 mins
Course
Salad
Cuisine
American
Servings
4 servings
Calories
220 kcal

INGREDIENTS

  • 2 large cucumbers
  • 1/4 cup shredded cheddar cheese
  • 1/4 cup cooked bacon bits
  • 1/2 cup sour cream
  • 1 tablespoon fresh dill
  • 1 teaspoon white wine vinegar
  • 1/2 teaspoon garlic powder
  • Salt and pepper to taste

INSTRUCTIONS

  1. 1 Thinly slice the cucumbers and place them in a colander. Sprinkle with salt and let sit for 15 minutes to drain excess moisture. Pat dry.
  2. 2 In a mixing bowl, combine sour cream, white wine vinegar, garlic powder, and dill. Mix until smooth and season with salt and pepper.
  3. 3 Add the drained cucumbers to the dressing, tossing gently to coat.
  4. 4 Incorporate shredded cheddar cheese and bacon bits into the mixture.
  5. 5 Chill in the refrigerator for about 15 minutes before serving to enhance flavors.

NUTRITION

Calories: 220kcal | Carbohydrates: 10g | Protein: 8g | Fat: 14g | Fiber: 2g | Sugar: 4g

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